L'Ardoise

Michael★★★★★

L advise is a very respectable restaurant . All the meals were well prepared and flavourful. Service was prompt and attentive. We did not have a reservation on a cool Tuesday evening. I suggest getting one to ensure a seat. Avocado salad was a medium portion that we split. Sea Base was well cooked and contained a potato mash. Overall, dining at this restaurant was a delight from start to finish. The delicious food, impeccable service, and charming ambiance made for a memorable experience.” “My experience at this restaurant was nothing short of great.

schirru100★

This is the worst pizza I have ever had. The audacity to call a tortilla bread with toppings a pizza is preposterous, the dough is so thin and crunchy I am still bleeding from my palate. To be fair, after we have finished eating (we were super hungry) and the waiter asked us how was our food and we told him the truth, he offered another food. But we did not want to risk another failure.

Noemie Hernandez★★★★★

Went there with my husband yesterday. He had the menu for 28 euros with cured meat, veal, and a chestnut cake. I had linguine gambas. Huge portions. Tasty food and nice service. They even offered a digestive.

Nadine★★★★★

Just amazing. The best dessert I have eaten lately. Real taste, and different textures and tastes are in harmony (I had cafe gourmand). Salade Italienne was also impressive: the presentation and the variety of tastes. Croquettes de Parmesan (in the salad) and the dessert really made my evening. I also tried ribs basse température - it's a chef's kiss. They are tender, delicious, like homemade. This place is definitely worth visiting if you're gourmand 😋👌 I'm thinking about coming back for a dessert