La Table de Jean

Elise Dahl★★★★★

A lovely experience, first time there, beautifully presented dishes, seasonal produce, small, but exquisite menu. Service was very attentive and knowledgeable about the menu, always pleasant and easy, with a smile! Highly recommended - a must try ! A little tip, the turnip chips served as garnish with the duck would be lovely as an aperitif… 😉

Sab Ine★★★★★

If you want to treat yourself or your beloved one, you have to come eat and drink here. Very good quality of food and drinks, everything is chosen with a lot of care by the couple owning the place and working in it. The food is delicious, the service is impeccable and the resaturant is just in the center of Béziers. Come try it out 🔥 you'll not regret.

Albert Jaeger★★★★★

Excellent small restaurant with friendly and efficient service. The menu’s main dishes included a mix of beef and seafood tartare (never seen this dish before) and grilled fish with mussels and broccoli mousse (see photos). The cheese selection was especially creative and delectable.

Paul Burrows★★★★★

We had a lovely lunch at La Table de Jean today. The food was good with friendly, but non-intrusive service. We took the mix of plat de jour between the two of us, Macquerau and Pélandin pacé (cooked goat's cheese), Onglet de Veau and Espadon (swordfish) and finally Tarte Tatin and Tartlette Citron as desert.