Entre Terre et Mer

Marcus Dörfel★★★★★

Very nice restaurant, great service (and help translating the menu) by the staff, wonderful choice of foods, including some local dishes. We would definitely go here again for dinner, personal recommendations are the dome de saumon fumé for the entree, as main dishes pavé de thon au kari-grosse and cotriade océane, dessert moelleux mi-cuit au chocolat.

Ruben O'Mahony★★★★★

The mussels changed my life… genuinely can’t recommend enough!!!! Great options for my gluten free people The owner is an absolute saint

liwen delaval★★★★★

GrI at little restaurant, beautifully tasty food, awesome cocktails

Nate Aaron★★★★★

Very good experience. I went there with a child and a young teen. We were all very happy. We had to make reservations because the place is so popular. The service was very good even though the hostess seemed extremely busy between the guests, the phone calls for reservations, and the take-out orders. The covid protocol was followed and enforced by the staff. We will recommend to friends and we will visit again.