La Lanternina

“Si mangia bene e il personale è attento e professionale.”

marika confuorto★★★★★

Food: I ordered a cacio e pepe frittatina (€3) and a fiocco (€7.50) (pizza). Adding the cover charge (€2) and water, the total (mine) came to €15.00. The pizza and frittatina were delicious; you could tell the ingredients were fresh. You can order both first and second courses. Service: We made a reservation. The waiters were very kind and helpful, and above all, polite. Ambience: Very spacious and cool. There were about twenty of us, and there was still room. I recommend it 😁

Michele D.P★★★★

One of the best cartwheel pizzas I've ever had, light dough and tasty, quality ingredients. The provola e pepe was spectacular, highly recommended. Unfortunately, the slow service doesn't do justice to the excellent pizzas. Despite it being a Wednesday and the restaurant being half-empty, they were taken out of the oven one at a time, and after the appetizer, we received them over an hour later. The croquettes and the crisps were also good.

Davide Panico★★★★★

Quality and professionalism! The pizza dough is definitely one of the best around. Soft and easy to digest, cooked to perfection. The same goes for the fried foods. In short, the quality is there and you can taste it. I recommend going there because it's worth it! The dining room is nice and large, clean, and adequately equipped to comply with anti-Covid regulations.

Alvaro D'Amico★★★★★

Excellent service and excellent food. I had the opportunity to taste simple local dishes made with excellent local ingredients. For dessert, a fantastic babà.