Taberna Libraria

“La qualità del pezzo di carne era sublime.”

Linda Kingsley★★★★★

We came here for lunch, and honestly, we got lucky — another restaurant had turned us away because they were fully booked, and in hindsight, that was the best thing that could’ve happened! We had the duck, the pulpo, and homemade pasta with porcini, and every single dish was outstanding. The flavors were rich, perfectly balanced, and beautifully presented. The service was also top-notch: friendly, attentive, and professional without being overbearing. We left completely impressed and would definitely come back if we’re ever in Torino again. Highly recommended!

Noa Elena Diehl★★★★★

What a wonderful spot. You can have an incredible 4 course meal for 35 euros, with the choices of a fish, vegetarian or local cuisine menu. We tried all of them, and they were delicious. If you wanna have good food, very reasonably priced that's the spot! It's also a enoteca - a wine bar, so you'll have plenty of delicious wines to choose from. A lovely experience all around!

Sivan★★★★★

We've been here twice! Food is tasty, the wine is great, good atmosphere. They do have vegetarian options but very limited. I've tried the pasta and it was delicious.

Athikarn Dilogwathana★★★★★

Best Tagliatelle with porcini so far ... the white truffle menu is very reasonable price... cheaper than in Alba.