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Amaltea

Restaurant à Córdoba

RestaurantMediterraneanSpanishMiddle EasternFusion & Asian4.6 (1085 avis)££
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À propos

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Équipements

Outdoor seatingWheelchair accessBarBreakfastFree Wi-FiTakes reservationsFamily friendly

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Ce que disent les clients sur Google

Julie★★★★★

Travelling as a vegetarian can be tricky so we always try to track down a place with a veggie menu rather than just a few options and this place was a real find! My son and I arrived not long after opening and I'm so glad we did because people were soon being turned away. There was so much choice on the separate vegetarian and vegan menus but we decided to share a quesadilla which had the most delicious fresh vegetables within - notably the beetroot! I had the burrito with salad and my son the lasagne - again tasty, fresh and nicely presented. With only a small space for desert i had the mango

Ivonne★★

2 stars. I came for lunch based on a recommendation for vegetarian options. The restaurant itself is in a great location and has charme. I ordered the artichoke pasta with truffle oil. The portion was very small and the pasta was overcooked. The only dominant taste was vinegar poured over everything, which completely overwhelmed the dish. There was no truffle oil. When I asked about it, the server told me in a condescending, dismissive way that the truffle oil was sold out. This was not mentioned before the dish was served, even though it is a key ingredient. What made it worse was the attitu

Wendy Caputo★★★★★

Hidden gem of Spain! One of our favorite meals and a beautiful gluten-free menu was a bonus! All of the food was so fresh and flavorful. Each plate was well balanced and creative. The sardines on the leeks was clean and each ingredient spoke softly through each bite. My husband had the pasta with blue cheese, orange & walnuts - he said it was delightful. The pasta was cooked perfectly, the blue cheese sauce was tge star of the plate but was not overpowering. The orange marmalade did a beautiful job of creating balance with the blue cheese. I had the dry aged carpaccio with white truffle

Steve Bloor★★★★★

They totally respect & cater for vegans with a full menu of amazing vegan friendly dishes. The waiter was very warm & friendly, keen to help us with our food choices when we needed help deciding. Great service. Tasty, delicious food. Charming, stylish atmosphere. Me encanta!

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