Café Bar Gaucho

“Fritos exquisitos, ambiente y servicio excelente.”

Daniela Villavicencio★★★★★

Great vibes, great pintxos, great time. 🤩 Café Bar Gaucho is one of those places that makes you understand why pintxos are such a big deal in Pamplona. The variety is amazing and everything we tried was delicious: the poached egg with mushroom truffle sauce, the octopus, the stuffed sea urchin, the beef… and our absolute favorite, the foie gras pintxo — so good we had it twice!😋 The place gets packed, so going early is the best way to get a table. You can also stand at the bar or grab one of the high tables outside. Even if there’s a queue, I think it’s totally worth the wait. Honestly, th

SeanosBuenos★★★★★

Great spot great truffle eggs really good lasagna. I’m pissed. I didn’t see they have foie gras so I’m going back tomorrow. Great wine great service lots of selections but get there before 6 PM before the floodgates come in and this place becomes a concert at Hall. It gets jampacked rightfully so. Went back 3 times the Foie Gras is amazing. Definitely recommend it.

Don Moore★★★★★

They put labels (in Spanish) in front of the pintxos so you know what they are without asking. More places should do that. Overall excellent food and service.

J Wo★★★★★

Amazing food and great vibe where many locals gather. Love the foie gras toast and sea urchin, the octopus is really fresh with a creamy sauce. The cod in tomato salad is also a must try. The food was so good that I forgot to take photos for many dishes. The Rojo beer is an amber beer that goes really well with the dishes. Can also try the Rioja wines for pairing. It may get crowded later in the evening, best is to go around 6 or 7pm before the crowd gathers.