La Imperial

“Comimos un menú ejecutivo, la ensalada de queso espectacular”

ER★★

Staff were friendly. Calamari was unfortunately served under cooked. Ordered a steak and the fries were also served undercooked. I did not receive a knife with my steak. By the time I could get a waiters attention to order one the steak was cold. Server was confused and tried to serve another tables food to us twice. Don’t recommend for eating, drinks were pretty good though, they don’t have a drink menu.

Mike★★★★★

Amazing service, very quick. The food was superb and portion sizes were large. We had the seafood platter, green salad, smoked salmon, 2 cuttlefish dishes. All were very well made and tasted delicious. The prices were surprisingly low for the high quality of food you get especially in a central location like this. For 6 people with multiple drinks was under 100€. We couldn't even finish everything so had to take some food home.

Martin Forbes★★★★★

Fantastic restaurant with generous selection and portion size situated right next to the Roman walls of the city and very close to plaza del pillar. Even though it was busy we were taken care of quickly and professionally. The food was excellent and we will be back very soon.

Susan Williams★★★★

I had the menu del dia and it was pretty good, tasty and with good size portions. The menu was in Spanish but I used Google translate so I didn't go for the pigs trotters. I had spaghetti carbonara followed by grilled tuna with potatoes, asparagus and creme caramel (flan) for dessert. With bread and a drink it was good value for 16 euros.