Tavernaki Bistro

“Great food, great atmosphere, and we left very happy.”

Matthew Watkins★★★★★

We really enjoyed sharing the starters between us. Plenty of vegetarian options. Our favorite dish was the feta in filo pastry with honey and cinnamon. Really friendly staff.

Elefem★★★★★

I loved the authentic music playing. The chef, Nicholas was welcoming and attentive. The waiter’s service could not have been better. The wine was good. The feta spaganaki was gorgeous and the halloumi and chicken souvlaki to die for.

Sam Randall★★★★★

Chef in charge of whole restaurant due to staffing issue on the night but proved an excellent host and worked miracles to ensure quality food despite circumstances. Deserves a pay rise !

Valery★★★★★

A fantastic restaurant. The environment is romantic, every table with candle. It’s my first time to have a try on the greek food. It's quite special (little bit sour but acceptable). Three people ordered 3 dishes, maybe we can add one more starter, they are not expensive but also not too much. One little pity is about we failed to taste the most famous dish of lamb, if you just want this, maybe you can call for check first. We spend a very good birthday there. Really thank you for the birthday surprise. Very kind owner and chiefs. A nice experience.