Nicolinni's

“The portions on our entrées were huge and overflowing with food.”

Niko Katsaras★★★

Party of 5 turned away at the door due to over an hour wait, at 1PM on a Sunday afternoon. If you are turning away customers then you apparently can also handle a negative review. Expand, add outdoor seating, do something. But making customers wait an hour is completely unacceptable. You could’ve had potentially a 5 star glowing review but instead I am being nice in giving you 3 stars when I should leave 1!

Shauna Roach★★★★★

We had such a fantastic experience at Niccolini’s Italian Restaurant! Our entrées came with a fresh salad and their house-made dressing, which was absolutely phenomenal. The bread they served was soft, warm, and full of flavor. They even kindly brought out a slice of their pizza for us to try, and honestly it was the best pizza I’ve had in a long time, perfectly flavorful with tons of cheese. The portions on our entrées were huge and overflowing with food. You definitely get your money’s worth here. Everything from the service to the food was wonderful. We can’t wait to come back again, and

Caroline Tomon (Carrie)★★★★★

Visiting from Fl and stopped by this quaint Italian spot for dinner with a friend . I chose a fall special that was out of this world!! Chicken AppleJack with butternut squash ravioli. Chef’s kiss!! My friend opted for the Hungarian stuffed peppers—very good but definitely spicy! Cannolis for dessert were the perfect ending to our meal.

Michael Soke★★★★

I'm not a huge fan of Italian food but today I was craving it I didn't want nasty olive garden so came here. Everyone got fettuccine Alfredo but I got the pasta with chicken and greens. Meal was amazing. Fresh bread and salad were in gr