Sauced BBQ & Spirits
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À propos
Authentic, slow smoked southern BBQ with an extensive craft beer, craft cocktail and spirits list featuring dozens of large screen tv's in a family friendly and lively atmosphere.
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- Only accepting scheduled orders
Équipements
Ce que disent les clients
- Service4
- Qualité des plats2
Questions fréquentes
Où se trouve Sauced BBQ & Spirits ?+
Sauced BBQ & Spirits se situe au 2300 First Street, Livermore, Livermore.
Quel type d'établissement est Sauced BBQ & Spirits ?+
Sauced BBQ & Spirits est un Restaurant à Livermore proposant BBQ & Grill.
Quels sont les horaires de Sauced BBQ & Spirits ?+
Sauced BBQ & Spirits est ouvert sept jours sur sept. Sauced BBQ & Spirits reste ouvert tard, jusqu'à 23:00.
Sauced BBQ & Spirits est-il ouvert le dimanche ?+
Oui, Sauced BBQ & Spirits est ouvert le dimanche.
Sauced BBQ & Spirits accepte-t-il les réservations ?+
Oui, vous pouvez réserver une table chez Sauced BBQ & Spirits en ligne.
Quel est le meilleur moment pour visiter Sauced BBQ & Spirits ?+
L'affluence est la plus forte le Dimanche et la plus faible le Lundi.
Sauced BBQ & Spirits est-il cher ?+
Sauced BBQ & Spirits est moyen.
Que propose Sauced BBQ & Spirits ?+
Sauced BBQ & Spirits propose Outdoor seating, Delivery, Takeaway, Wheelchair access, Bar, Free Wi-Fi, Takes reservations, Family friendly.
Emplacement
Ce qu'en disent les gens
“Service, food, drinks, atmosphere were awesome.”
Avis provenant de Google.
Ce que disent les clients sur Google
Jill Dalemar★★★★★Incredible!!!!!! Food, atmosphere, amd service, number 1!! The fried pickles and Jalapeños are super amazing. All the food is terrific and I don't even have words for the banana pie. It is better than the banana pie you can get in the south. We were sooo full, but the lady next to us had one, so we had to get one to try. Best decision ever!! Dont leave this place without trying the banana pie! The restrooms were sparkly clean. We will definitely return here, if we find parking!
Toan Tang★The burger was normal, nothing special. The tri tip and pork ribs were disappointing. The meat tasted dry and felt like it had been sitting for a while instead of freshly cooked. The ribs lacked juiciness, and the tri tip was tough in some parts. Flavor was okay, but the texture made the meal less enjoyable. I hope the restaurant pays more attention to freshness and serving food hot and freshly prepared. The server who served our table was nice, and the person setting up the table was also polite. However, another server who was not serving our table had a bad attitude when telling our group
Ben Lee★★★★★Overall the food was quite delicious and service excellent, but the burnt end brisket was a bit dry. My wife was stunned at the "American" portion size, haha. 4.5 stars
Jennifer Utu★★★★★Soo delicious! My son said his Burger was one of the bests he's every had. Dbl beef patty, topped with tender brisket, bacon, grilled onions, & blue cheese butter. He got a side of potatoe salad, which he said was one of the best yes ever had. We don't live in Livermore, but if we did we'd definitely go back.
Avis provenant de Google.
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