Caffè Calabria

“We come here often for their delicious Neapolitan style pizza. I think this place deserves to be top 3 Italian style pizza in sd”

“The BEST GLUTEN FREE Pizza in San Diego … I always panic and have to double check that it’s gluten free lol Lately we’ve gone and they haven’t had it… please please new owners!!! Bring back the gluten free pizzzzzza! The coffee is also amazing… love the folks that work there too!”

Elka★★★★★

You may enter and order to the right. Find a seat. Drink order you can pick up, pizza order will be delivered to you. Friendly folks. Delicious pizza. The latte was good, but I like a stronger espresso. There is a bar in the back. If you are going for happy hour, go early for parking! There are two unisex bathrooms.

Chosen Rosen★★★★

This is a true gem if you're looking for true Neapolitan. This is the closest you will find in all San Diego, and maybe California. I lived in Napoli for 2 years, and the pizza doesn't have 100% the flavor of pizza di Napoli, but you will not be upset--like so many times I have been eating pizza at places that claim to serve Neapolitan pizza. I rate this place a 4 of 5 for the pizza, whereas all other places that claim Neapolitan have been 2 of 5 or less. The only 5 of 5 I've had outside of Italy was Epcot Center, Disney World. Caffè Calabria is worth a visit for pizza!!! All they need for the final touch is real mozzarella di buffala.

siri gowtham★★★★★

I’ve been to this place a few times and really love their coffee. The latte is consistently delicious, and the staff is always friendly. The menu looks great, though I haven’t tried the food yet. They have several outdoor tables with a chill, low-key vibe, along with some indoor seating. It’s definitely one of my go-to spots for working and studying.

Hyeonghun Kim★★★★★

We come here often for their delicious Neapolitan style pizza. I think this place deserves to be top 3 Italian style pizza in sd

hair by sydni fox★★★★★

The BEST GLUTEN FREE Pizza in San Diego … I always panic and have to double check that it’s gluten free lol Lately we’ve gone and they haven’t had it… please please new owners!!! Bring back the gluten free pizzzzzza! The coffee is also amazing… love the folks that work there too!

heather fortado★★★★

If your into thin pizza that's not caked with cheese, this is your place. Also they don't go overboard with the toppings. Honestly I never thought I'd love a pizza like this but I do. I absolutely love this pizza because I don't feel disgusted with myself after eating it. It's just the right amount of everything for me. And they have some excellent coffee choices as well. Also they serve alcohol but I have yet to try a cocktail so I can't speak on that.

Lauren Ramskov★★

We've loved Caffè Calabria for years. It wasn't just our favorite pizza place—it was the only place in San Diego where we would go for pizza. If it wasn't Caffè Calabria, it wasn't pizza. We even celebrated our courthouse wedding with dinner there. What made their pizza special was the crust—flavorful, light, and with just the right amount of chew. It was consistently outstanding and kept us coming back year after year. Sadly, our experience today was very different. The pizzas arrived cold, and while the staff kindly offered to remake mine (which I appreciated), the quality was still not what we've come to expect. The crust was hard, dry, and lacked the flavor that made it so memorable. It honestly looked like an early homemade sourdough loaf that hadn't fermented properly—the kind of first attempt that just doesn't quite come together. There was also too much sauce and cheese, which made the pizza watery rather than balanced. We noticed a sign in the window suggesting the restaura

Inna Patterson★★★★

Great place to have coffee, pizza, sweets, alcoholic drinks. The cafe has outdoors seating options. Cafe Calabria roasts their own beans in house coffee is always fresh and expertly crafted. They use traditional wood fired oven imported from Italy which gives their Neapolitan pizza’s authentic crispy crust. It would be my recommendation for the pizza chief who works in front of people to wear gloves, head cover and even possibly a chief smock which creates a better sense of sanitation and great optics for the customers.