Bukatini at Posh

“Food, service was excellent definitely worth the visit.”

Amanda Fasciana★

We had reservations for NYE at 8:00pm. We checked in right at 8 and we were told that they were just getting our table ready. At 8:30, we were still waiting. Other people were coming in and were being seated promptly (and their reservations were AFTER ours). The manager was extremely rude, did not apologize, and said "we were more than welcome to go eat somewhere else". When we asked how he would rectify this, he said he would comp us a dessert. We only ordered one dessert (the other couple did) and they said it wasnt on our bill. However, upon returning home, my fiance realized that we were c

John Mann★★★★★

We did not eat at this visit. We love this place for their oak bar at the front of the building. It was not open this time so we enjoyed our cosmopolitan and old fashioned in the Bukatini bar. This is a great building and I hope the new owners keep it as a restaurant and public space!

Riley Elizabeth★★

Some friends and I wanted to go to dinner before a show at the Cultural Center, so we decided on Bukatini. The main reason was location; but they also mentioned over the phone that they had “plenty of gluten free options” since my sister is Celiac. With that in mind, we were excited to try. Unfortunately, the person on the phone didn’t alert us that this night would have a shortened menu, thus eliminating any gluten free dishes available to my sister. When she asked what she could have, our server said he had nothing for her but a Caesar salad with grilled chicken. This would have been barely

Joey Schembeck★★★★★

Posh was upscale, laid back, and felt comfortable in Scranton. Great staff and food altogether. MAKE RESERVATIONS. It’s worth it. @FoodsOfAFeather