The Gambling Cowboy

“The food was delicious all the suggestions from our waitress was excellent.”

Jen s★★★

Very unique place with a lot of western charm. We had a reservation but arrived 25 minutes early. They did accommodate and sat us within 15 minutes. Water service was great as the man continuously filled our waters. Waitress was checking in on us as she walked by but would follow through on our requests. Food was aesthetically pleasing, flavor was average. Our steaks were a bit too cooked. But overall edible and satisfying. Wouldn’t say any of the entrees or appetizers were extraordinary

Gayane Gevorgyan★★★★★

Okay, so I am ready to drive from LA to Temecula for this restaurant every week: this is how GREAT it was!!! Every single dish was flavorful, tasty, and incredible. The bone marrow was to DIE FOR!!! Literally!! The steak!! RIB EYE👌👌👌👌 Wine selection from Leonesse Winery: Red full Cabernet. Fantastic. Service, atmosphere, prompt service. Credits to the chef and team in the kitchen ❤️❤️❤️

Kim “pioneer” schuss★★★★★

Steaks that are great, and well cooked. The salads are wonderful and their salmon was scrumptious. Our dinner group was surprised with the generous amount. Even the the corn that compliments your entre was a delight. Extra Mushrooms were impressive. A great meal with sincere service in a unique location. Kool decore.

David Shaffer★★★★★

Wow - just Wow! INCREDIBLE experience while in Old Town Temecula. We went in about an hour from closing and no problem getting seated. We were outside on the top porch so we had a beautiful view. The cocktail list was creative and delicious - we both loved our hand-crafted cocktails. My wife ordered the 72 hour blackened ribeye and said he definitely competed for the best steak she ever had -> and boy was it good. I had the Prime Rib which was terrific but the Ribeye beat it out. The sides that came with the entrees were plentiful and we did not want to overeat as it was later. Porti