Weekends Cafe

“Hands down the smoothest, richest coffee in town — perfection in every sip!”

Tyler Vega★★

Honestly this place is really a hit or miss, it kinda depends on the day. Today I sent a friend there to get two large lattes. They didn’t know any better but I had to write this review because they were charged full price and not given the correct size. This has happened to me before and I always tell them to switch it to the correct size. Make sure you ask to see the cup before you buy! It’s unfair when the coffee is already like 8 bucks.

E C★★

Yuck. I expected better than a bodega style salad. I ordered the tuna-avocado salad with no onions and added mushrooms($2.00 upcharge). The salad I got has no avocado, extreme amounts of onions and they use CANNED MUSHY MUSHROOMS. They stuck a Dixie cup of salsa verde that came straight out of EBT chili habenero bottle How does any restaurant think it’s ok to smother a dish with ingredients that aren’t listed in the breakdown? This is what allergic reaction lawsuits are made of. I hope this feedback helps future customers.

jie jin★★★★★

Fresh, delicious, and reasonably priced! The So-Cal Egg Sandwich and Protein PB Shake were amazing, and the vibe here is just perfect. Highly recommend!

Frugal Cyclist★★★★

Making a quick pit stop here to regroup with buddies after cycling past Central Park. Coffee & pastries are a necessity for cyclists. Place was convenient with outdoor seating. Easy to park our bikes. Service counter was 2 steps inside the door. Staff was hustling and bustling with online & phone orders. Very fast service! 👍👍 coffee came out right away. The almond croissant was brought to us in a few minutes. It was a grand slam to the taste buds. Would definitely add this as a regular pit stop when passing through ✅