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Shakir Dudhia★★★★Came to this restaurant to initially have the tartare but decided to try the boulets Liegoise instead. Decent offering but I thought it could have been cooked/fried a bit more (that's my personal opinion, others prefer their meat differently). Its location is on a very busy road intersection so sitting outside is quite noisy. Inside could use a bit more air ventilation (stuffy and warm). Prices I think are average for the area and quality.
Jennifer Luetkemeyer★★★★★Loved this little corner restaurant! Food was awesome, service was great, and it was a cozy and intimate setting. The croquettes were especially good.
李捷Olivier★★★★★Local and good cooking. The service is prompt and friendly We had a very nice diner here
Russell Cox (The Wycombe Wanderer)★★★★★Great meal of Liège style meatballs, service was friendly and prompt and they spoke English. A pleasant place for a meal.
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