Passion8 Dessert Cafe
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Descrizione
Passion8 Dessert Cafe — Caffè a Lougheed, Canada. Opzioni alimentari: vegetariano. Offre anche: consegna a domicilio, cibo da asporto. Cucina: Korean. Fascia di prezzo: media. Resta aperto fino a tardi, fino alle 22:30. Per una visita più tranquilla, vieni di Giovedì. Famoso per matcha, cheesecake. Valutato 4.2★ da 477 clienti.
Servizi
Domande frequenti
Dove si trova Passion8 Dessert Cafe?+
Passion8 Dessert Cafe si trova in 403 North Road, Coquitlam, Lougheed.
Che tipo di locale è Passion8 Dessert Cafe?+
Passion8 Dessert Cafe è un Caffè a Lougheed che propone Korean.
Quali sono gli orari di Passion8 Dessert Cafe?+
Passion8 Dessert Cafe è aperto sette giorni su sette. Passion8 Dessert Cafe resta aperto fino a tardi, fino alle 22:30.
Passion8 Dessert Cafe è aperto la domenica?+
Sì, Passion8 Dessert Cafe è aperto la domenica.
Qual è il momento migliore per visitare Passion8 Dessert Cafe?+
C'è più affluenza di Venerdì e meno di Giovedì.
Quanto costa Passion8 Dessert Cafe?+
Passion8 Dessert Cafe è media.
Passion8 Dessert Cafe ha opzioni vegetariano?+
Sì, Passion8 Dessert Cafe offre opzioni vegetariano.
Cosa offre Passion8 Dessert Cafe?+
Passion8 Dessert Cafe offre Delivery, Takeaway, Wheelchair access, Breakfast.
Posizione
Cosa dice la gente
“Nice decor, lots of seating, yummy desserts.”
Recensioni provenienti da Google.
Cosa dicono i clienti su Google
grace★★★★Went here on a warm day after getting lunch and enjoyed their strawberry cheesecake bingsu with their iced americano! Both were delicious! The americano wasn’t too bitter and the strawberries were nice and sweet!! It was empty when we came so it was nice and peaceful. Staff were friendly, however I feel like there are cheaper bingsu options in the area. Overall a nice place to stop by!
Celina Arenillo★★★★Had some sweet late-night dessert here. We decided to try Passion8 in Coquitlam after having such a good experience at their Vancouver location. Coquitlam did not disappoint. While they may not have the exact same menu, everything we tried was great. I wanted to order a croffle, but it wasn't available, so we ended up with two slices of cake: matcha and cookie dough. And honestly, that turned out to be an excellent idea. The matcha cake was not too sweet and had a dense texture, just the way matcha should be. The cookie dough cake had chewy dough pieces on top, the right level of sweetness,
Stanford Chung★★★★Bingsoo doesn’t need a season. Light, finely shaved, and thoughtfully layered, this Korean dessert is all about balance and texture. The Matchacha brings together matcha powder, red bean, rice cake, cheesecake, whipped cream, and almonds — earthy, creamy, and restrained in sweetness. The Red Bean Milk keeps things simple and comforting, with red bean, whipped cream, and almonds working in quiet harmony. Alongside it, a Ginger Fog — an Earl Grey tea latte topped with smooth ginger cream — adds warmth and depth, while a Ginger Mojito refreshes the palate. When the ingredients are this well consi
Dustin Renaud★★★★★Picked up 4 Macarons after dinner; Strawberry, Matcha, Cheesecake and Mango. They were absolutely amazing! Perfect chew and decadent fillings, 1000% going back
Recensioni provenienti da Google.
Recensioni
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