Il Corsaro Pasta Bar

“Excellent food, attentive staff, a great ambience, and well priced!”

Chris Cassady★★★★

We had a great time for a birthday dinner here. The drinks were great. We had the prawn special for the appetizer and then had the Sicilian soup that came with the main, rigatoni with sausage. My Wife had the Manicotti. Delicious. Overall reminded me of old school Italian flavours. A bit pricy but the food was excellent.

Jeremy Brooks★★

It was my son's 10th birthday today - I called and made reservations for 530 for my family of 5 Food takes a long time to arrive - we complained about how slow it was and the waitress said "this is a 2 hour seating" and that's "how the kitchen works". I could understand if it was fine dining but let's be clear, this is store bought pasta with home made sauces. My three boys liked the marinara sauce and the pasta was cooked nicely. My wife had the "special" which was roasted chicken (two drum sticks and one thigh) for $29. No mention on the menu that it was only dark meat. She said it was ok

Reece Kopeschny★★★★★

I have heard great reviews about Il Corsaro for a while now and the reviews are correct. Started the meal with the prawn appetizer and the sauce on it was unbelievable, the main course was the house made lobster and crab ravioli which hit the spot and came with a salad and house dressing which was some of the best I have ever had. Ended the evening with house made Tiramisu which was just as perfect and even better than the rest of the meal. If I could have given them 6 stars I would have, the server was able to answer all of the questions right away and was a perfect date night. I can’t wait

Dayna Hudgin★★★★★

We’ve had two amazing dinners here…the attentive, knowledgeable small staff took great care of us, giving great suggestions from their specials and small menu. Our entire meal was some of the best food we’ve had in the area. Their menu changes seasonally, and we’ve yet to be disappointed. I’m surprised it’s not rated higher. You won’t be disappointed if you choose to eat here! It’s small, I would make a reservation on the weekend.