Le Village

“Excellent service, repas et ambiance pour le jour de l’an 2024 !!”

Sunil Gupta★★★★★

We had a wonderful dinner at Le Village in Antibes. The grilled sea bass was absolutely delicious—fresh, perfectly seasoned, and cooked to perfection. The grilled octopus was equally outstanding: tender, flavorful, and paired beautifully with the charred vegetables done just right. The service was excellent—Jamel took great care of us, friendly and attentive with wonderful suggestions that made the meal even more enjoyable. To finish, the desserts were outstanding: the panna cotta was smooth and delicate, and the caramel brûlée had the perfect crackling top. Overall, a fantastic dining exper

Weng Chin★★★★

We ordered the mussels that were the recommendation of the day and the seafood pasta. The mussels were not the lower grade but satisfying if you like it. We couldn't ask for more as it cost Eur 14 only. The seafood pasta was below average but again the price is affordable. Overall the service was good even though we only ordered one beer for ourselves. Worth a try if you want some Italian food.

Isabella Tarkinson★★★★★

I had an amazing dinner experience here earlier in the evening. Both staff present were kind and accommodating, our waiter was attentive, and the food was phenomenal. I am not a resident of France, so it is unlikely I will be able to visit again anytime soon, but this will be the meal I refer to as the best meal I’ve had abroad so far. Amazing. An absolute must try!

Tallal Mirza★★★★★

The best place ever. My mum and I eat here almost every day. We were first invited in by an amazing smile from an employee called Ali. The food is absolutely delicious. For those on a budget they have a 14 euro plate of the day. I’ve been eating it every day and it’s so filling, healthy and tasty. The plates are soooo generous and cooked with love. The staff are also just amazing, seriously. The staff are so charming and I genuinely feel like home. There warmness is irresistible. Honestly this place is perfect.