L'Ambassade Bretonne

Marin Léo★★

You’d think that a place that calls itself Ambassade Bretonne knows how to make crêpes. Not only were the crepes absolutely awful ( probably just warm-up), the ingredients tasted rotten, and the cafe was flavourful as détergent. We put 2 stars instead of 1 because we did not get food poisoned and the waiter was nice

David★★★★★

Very friendly staff who took their time to explain the menu for me. The galette and the dessert crepe was real tasteful!

Andrew Bennett★★★★★

Great staff and fantastic crepes! I had make-your-own savory crepes (ham, mushroom, cheese) and La Bretonne for dessert.

Hemalatha Subramaniam★★★★★

The 5 stars are for Thierry who is working alone today at the crêperie. We come here sometimes when it’s past 2pm to have lunch with our kid. At this moment, there are 16 customers in the restaurant and he’s managing all by himself. From taking orders to serving, cooking the crepes, preparing the drinks and managing the cash register. To the management - he is a gem and he must be appreciated for his tremendous effort! And not to forget him serving customers with care.