Maison Manival

“Consommation de café sur place (expresso mexicain excellent).”

Tongisha★★★

Went to eat in the late afternoon, and I enjoyed their pain au chocolate and éclair. However their baguettes really shocked me with their quality. It tasted somewhat like dry cardboard. Perhaps it could be attributed to the late time of day, but I have not had this occur anywhere else.

CG★★★★

Popular boulangerie in the area, long queues on a Sunday morning. The prices are much steeper than what we’re used to in Paris (e.g. 1,50€ for a croissant) but the quality is good. We got the croissant, pain au chocolat and pain au raisin - all were good, pain au raisin could do without the icing sugar though… there are also seating available in the boulangerie if you want to eat in. Edit: the grain bread was average.

Summer Rain★★★★★

One of the best croissants I have had in my 5 weeks in France. Owner was very friendly. Received a tour of the kitchen. Spotless and modern. Nice atmosphere. The raspberry croissant is to die for! Not only taste good, but are a work of art.

Mirka Voisin Mikulova★★★★★

Tea and croissant was served on élégant woody plate, and the shop assistant was friendly. The pastry was tasty and soft.