Ferments

“Lucia, barista passionnée, les sublime ensuite dans chaque tasse.”

Ruben Stolk★★★★★

The brewer brings you on a tour selecting your coffee beans, and explaining every step the bean has travelled up untill landing in your cup. Additionally the flan was lovely, flavours really opens up when it warms up due to the butter that is used. Good experience and taste, worth traveling for.

Zakaria Zbitou★★★★★

If you’re looking for a proper specialty coffee experience in Marseille, don’t look any further: I was served coffee from some of the greatest French roasters. The offering is really diverse and the barista Lucia is adorable, you feel the passion she has for her craft !

Natasha Thorpe★★★★★

So much to discover and taste here! Starting from the bread to the pastries (cinnamon rolls - wow), incredible textures and flavours. The coffee is on another level - Mati really made our experience exceptional. If you are willing, there is endless opportunity to learn and reflect on what you are drinking at their coffee bar, where you can watch the fascinating preparation processes. Mati introduced experimental coffees (KB Roasters) with enthusiasm, passion, and genuine kindness. An eye-opening experience with coffee.

Yasmina R★★★★★

We had delicious coffee + pastries here! And we unexpectedly attended their bread workshop and it was a very enjoyable experience on a rainy Saturday morning! I definitely recommend for their workshop and delicious bread 🥖!