Langousta

“Crevettes bio succulentes...”

Христина Гоцалюк★★★★★

The seafood was incredibly fresh and delicious — especially the mussels and oysters. You can truly taste the quality of the ingredients, and everything was beautifully presented. The portions were generous, and the atmosphere was cozy and welcoming. We’d also like to highlight the service — the staff were friendly, attentive, and happy to help us choose the best dishes. It was a fantastic dining experience, and we would definitely come back again. Highly recommended for anyone who loves seafood! 🐚✨

Roi Strulovich★★★★★

Wow! we were lucky, ran away from the Eifel crowd on valentine, and hoping to find a table in this small family-run seafood place. luckily, there was one free table. we ordered a plate of lobster, various types of shrimps (pink, gambas, grey), oysters, praires, sea snails. we didn't even know it included entrees (raviole, and great shrimp dim sum), bread and desert (framboise pie w. 2 chasers of armeniac). the staff was very warm. congruts for the happy couple (48 years together!) that run the place. most importantly - all the seafood was very fresh, succulent, tasteful! 200$ (including 2

Claude Jetlag★★★★★

When reviews say this is the best seafood restaurant in Paris you can believe them. The quality, freshness and quantity of the platters are the best. You need reservations as we watched many a people get turned away, there is limited seating. We’ve eaten seafood towers/ platters in Italy,Spain and France. I’ll take the ones at Langousta in Paris.

Hanh Ha Thu★★★★★

This is truly the best seafood we’ve had in Paris. The food was excellent and more than enough for us. The lady boss was incredibly kind and attentive. Highly recommended!