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Oscar Grouch★★★★★We ate here a couple weeks ago as a group of weary travelers, having just come from the US (not much, if any sleep on the plane), landed in Paris, and immediately got on a train to Rennes. This was our first stop on our way to Mont Saint-Michel, and it did not disappoint. I generally avoid fish, just not a seafood person, but we were greeted by the friendly staff, given menus, and I couldn't resist the Churchill Burger (we would just call anything other than a ground meat patty on a bun a sandwich in the States, but when in Rome... so I ordered the Churchill "burger", as you call it). I had ne
Todd Christensen★★★★Best fish n chips I've had in Rennes. The seasoning smells great, you notice it as soon as the basket hits the table. Not the crispiest fish but good flavor. Sant Erwann beer is very good. Took a long time to get noticed (twice - actually left after 10 minutes and came back) but once I was able to order, service was fast and friendly. Would give 4.5 stars. Returned in May, service improved, fish and beer still good, will return.
Frédérick Richard★★★★Stopped here for a beer before catching next train. Beer was good, service need’s improving
Cynthia★★★★★I had to say it was the best fish and chips I got to try so far. The tartar sauce is just to perfections. Their fish not too dry and it’s still delicious. The staff is very helpful as well. Not to mentioned their beer option is great. I am a big fan of stout but their lager is very nice as well. Looking forward to coming back again!
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