La Table

“Cuisine service ambiance au top.”

Brian★★★★★

Amazing. I cannot say enough positive about La Table. The food is amazing, across the board – dined here 2 nights during our stay in Saint Raphael. The filet De Daurade, Risotto Crevettes, Shrimp, Fish and Chips = everything was simply next level wonderful. At the end of your dining experience, please do not deprive yourself of the Tiramisu, I realize it is popular and readily accessible across many restaurants, but this Tiramisu was as good as it gets. Thank you, La Table, for making such consistently high-quality food and service available during our trip, you really made our visit extr

Connie Lin★★★★★

One of the best meals we’ve had in the French Riviera. We stopped by Le Table for dinner on our way back from St Tropez. Service was a little slow (it took forever to get water) but I think that might just be the slower pace of things in France. I believe it’s a women owned and run restaurant. The chef is lady from Cambodia and Thailand. We ordered the scallop appetizers which was one of the best dishes. It was so good we asked for a second order. The seafood risotto was also delicious, probably one of the best I’ve had. The duck was cooked perfectly to a medium and well seasoned. Would defini

Old Gamers Unite!★★★★★

Nice restaurant. We had dinner with three. Took a maincourse and desert. I had the raw meat. Sauce was good. Afterwards pain perdu. Good too. Red wine was great too. The staff very quick. We had a table inside. The airco made it pleasant. We sat at a long table with other people, but seperated by plexiglass.

Ashleigh Harnwell★★★★★

Came for dinner and the food quality was excellent and for a reasonable price! Will be back to eat again before we leave Saint Raphaël