Emmi

Lewis Chuang★★★★★

The staff was really friendly and even sat down with me to chat about Chemnitz, when I demonstrated an interest. Good food at great prices.

Mr G.★★★★★

What a lovely and genuine woman! Kerstin's cooking is excellent, superbly prepared, and just like Mom's or Grandma's home cooking. She truly embodies the service, and if you're brave enough to ask, she'll tell you her story with genuine enthusiasm, sharing her experiences as a self-employed innkeeper. Absolutely authentic and truly rustic and cozy.

Britta MG★★★★★

Discovered by chance, in an old building. Unassuming from the outside, but very cozy inside, resembling a barn in a half-timbered house. Among other things, it has two private dining rooms with benches and round tables. There's also a room that's not secluded but is suitable for parties. The owner is incredibly friendly and even serves customers herself, and she's always up for a joke. The cook is outstanding. The menu wasn't huge, but it was sufficient. On the day I visited, they served roast goose leg with dumplings and red cabbage. It was delicious, and the most tender roast goose leg I've

The Taste of Chemnitz★★★★★

Emmi: A Taste of Tradition for Feeling Good 🍴⭐️⭐️⭐️⭐️⭐️ From the outside, it's unassuming, almost as if an unremarkable sign says: "Enter at your own risk – it might be good." Stepping inside, you find yourself in a blend of half-timbered charm and rustic stonework – cozy, without excessive kitsch, but authentic and honest. Emmi herself has been running the restaurant for over 13 years, and you can tell: this isn't just a job, it's a way of life. She lives and breathes what she does. The service is so warm and welcoming, you almost feel like you've been adopted. The food: classic German ho