Gori

“Sehr schönes Ambiente und Speisen und Getränke haben uns auch geschmeckt.”

Chris Zhu★★★

Was rather a disappointing experience probably also due to poor expectation management. Meat is averagely tasty but the rest are rather boring, especially those Dumplings - very dull taste. Overall quite overpriced; they don’t serve beer for whatever reason and the wine is 4,2€ per 0,1liter… The photos look way fancier than reality

Panagiotis Magkos★★★★★

It was a nice experience, we tried kebab (lamb and pork) and the famous Georgian dish: Ajaruli Khachapuri (cheese bread), which was really nice!! The food was delicious but too salty for our taste. A little bit slow service.

Antonina Farifonova★★★★★

That was a wonderful experience!!! I will definitely go there again. Very nice, super friendly, atmospheric and enormously delicious!

Jonathan Rilke★★★

Very mixed opinion 1. Food The main dishes are very very salty. I got a headache after visiting the restaurant and it took me some time to recover. I am pretty sure Georgian food in general is quite salty, but I am certain, that this was too much, even for Georgian food. However I still liked some of the food. There are some eggplant, beet root and spinach side dishes mixed with nuts, that I really enjoyed. Originally I wanted to try out Georgian dumplings, but when I went there I was told that it would take a long time (40+ min) that day to prepare them and I didn't want to wait that long