Timberjacks Köln West

“Egal ob Burger, Steaks, Spieße, die Salate oder die Desserts.”

Claudia L.★★★

Generally great -except last time , one Steak not available- ask the waiter why " lift his shoulders" ok The Rumproaststeak and STRIPLOIN steak was tuff and lukewarm warm.. the waiter was ridiculous no thank you or any manners ... U. G. For what we spend there - should be better ....

Jonas Korneliussen★★★★★

Decent place, service is great, menu is broad and the main dishes we ordered were mostly perfect. Only little hickup was with my roasted potatoes, which very suddenly had some resistance, to put it nicely. Found a stone hard lump of something semiclear. The waiter apologized and insisted on getting me some kind of dessert or coffee on the house. Overall a pleasant visit.

Monica K★★★

The food was pretty mixed, not going to lie. It's a place that specializes in beef, so it's clear all their attention was put on the beef. The barbacoa and burnt brisket ends were amazing. The churrasco, eh, I could give or take. Their version of the "bloomin' onion" was pretty undercooked. And our "special sauce" was like 5 whole garlic cloves swimming in oil. Not very uhhh dippable, if that was meant to be the point. They do an excellent job with the ambience in the decor. But one thing that grated my gears was how much generative AI they used. GenAI was used for many - if not all - of the

Eleftherios Douroumis★★★★★

Such an amazing place! Unique - you feel being in another place in Texas. The food as amazingly good, taken care of with detail. The service is great - friendly and on time. Recommended to visit 100% while around!