Bohoo

“Sehr schönes Café, toller Service, nette Atmosphäre und leckeres Essen.”

Lakshmi Seshadri★★★★★

I have been meaning to visit this brunch cafe forever, when we finally made it we found out that a reservation is usually required but with a minimal wait of up to 10-15 mins they were able to seat us a group of 4. The cafe was already full even at 10 am, bustling and vibrant with people having sunday brunches. We tried some of the classic brunch options like brioche bread with poached eggs, English breakfast, Finnish sour dough bread and avocado cream sour dough bread with fried eggs. Additionally they have a good selection of cakes and beverages as well. They all looked and tasted amazing!!

Keene M★

Stay away! We had to leave because we couldn’t get served. We we arrived, there were parties sitting at 6 tables, so it looked promising. It took a while to get our coffee because the only server would meander over to a table to take an order and then walk back to the counter. After watching for a while, we noticed that NOBODY WAS EATING. There was just one server and one barista who would not leave her station. When we did see food arrive, it was determined the all three dishes were wrong. We couldn’t take any more. So we paid and left.

TH3 TR/\V1R★★★★

Nice café with modern and stylish interior. Staff was very friendly, service quick. It's conveniently located next to a big street and several public transport options. Everything clean and tidy. The food was only partly good though. The topping was fresh and good quality, but the English muffin buns were stale and dry. Egg's Benedict variations and pancakes on the other hand were excellent. It's a very popular place and gets crowded quickly, better reserve ahead of your visit.

M★★★

We always wanted to try it because we have driven by so many times and there were always a lot of people. We ordered and the order came quite quickly. It was not out the this world taste experience. It was just okay. The buns could have been more crispy and the bacon aswell. They use turkey bacon (I think) and that is just not the same as normal porc bacon which is much better in my opinion. It gives more crispness, salt and crunch to the dish. The pancakes were also fine.