Cot’ Cos

“Ecco un luogo dove mangiare bene ed essere servito in modo impeccabile.”

Marcello Fernandes★★★★★

Most amazing steaks, brought to the table for you to finish on a hot stone grill. Angus was delicious

olivier pardo★★★

Not worth the price you pay. The meat is decent but attention is rather on the useless side distractions (separate little pots containing Himalayan salt, sea salt, special salt and other oddities) than on the quality of the meat (which is good but tasted better). The kobe beef in particular is disappointing. There is however a wide choice of meat from horse to ostrich. But that does not replace medium quality that comes at a very high price. Better food to be found all around in Turin. Better meat to be found elsewhere (try Perseus in Florence for one of the best meat I ever consumed for half

Urfi Omer★★★★★

I really enjoyed the experience, meat taste very good, splendid service, very helpful staff. Great evening, thank you!

Luis Vieira★★★★★

Great service. The owner was super nice with us. Great quality of the food. Lots of "unusual" meat. I enjoyed them all. Thanks