Cucina Bacilieri

Dzmitry Shymkin★★★★★

It is a gem. I would go to Ferrara again just to visit this restaurant one more time. We had an outstanding dinner experience. We went for a tasting menu with a focus on seafood and fish with wine pairing. Everything was absolutely fantastic. My favourite dish was risotto with black squid ink. Wine pairing worked very well. Especially, we liked how yuzu sake matched the “meat and fish” course. In the end we took pictures of 3 wines that we liked so much that we want to find them to buy. The service was excellent as well. The people were super friendly and attentive, we felt being welcomed.

Orsolya Virag★★★★★

Amazing place a hidden gem in Ferrara, Emilia-Romana behind an old simple buildings walls. If you are on vacation around Bologna and you are a foodie, pls do not miss this place. Its even worth just to drive to Ferrara for lunch or dinner however the small city also cute. We had the degustation menu for lunch 65eur that had 7courses that is rather 10 as you get also some small bites. I also had the wine pairing with it for 30eur ( 3 wine).I am a huge foodie and I only can say everything was perfect from start to end including food, service and wine. Even the wine glasses were fantastic experie

Yonatan Amit★★★★

Very good restaurant, they do evrithing as you would expect, nothing worng, but the filling I had was that somone was over thinking about the concept od the dish and hey would look like and neglected the flavor. It was 90/100, not 95-100/100.

Tine Geunens★★★★★

We took the tasting menu (€65 for 7-courses, but we received more like 10+ courses). The dishes were well thoughtout, some with very surprising and unique combinaties, which worked very well. 10/10 recommondation