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Soho

Ristorante a Genoa

RistoranteItalianBrunchSeafood4.4 (2017 recensioni)£££
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Descrizione

Ristorante Soho Genova, cucina mediteranea di pesce e carne, arredamento moderno e di stile, location green design. " "

Piatti in evidenza

  • Orari: Aperto tutti i giorni dalle 12 alle23.00
  • Benvenuti
  • Via Al Ponte Calvi, 20 R, 16124 Genova GE
  • Telefono: 010 8692548
  • Mail: [email protected]
  • Basato su 1487 recensioni
  • years ago
  • "leggi di più
  • leggi di più

Servizi

Outdoor seatingTakes reservationsBar

Posizione

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Cosa dice la gente

Crudo di pesce non banale per materie prime, preparazione e presentazione.

Recensioni provenienti da Google.

Cosa dicono i clienti su Google

Anna R★★★★★

Had dinner here yesterday and honestly really enjoyed it! The food was delicious, the portions were big, and the atmosphere felt so cozy and welcoming. The restaurant was also very clean and well-kept, and even the smell inside was amazing. The staff were super friendly and made the whole experience even nicer. Definitely coming back!

Elena Z★★★★

I really loved this place the food was delicious but the lobster meat wasn’t cleaned well by the flavor and the meat was dry but the steak was amazing I really recommend it and the Langoustines was sweet and fresh the dessert was delicious aswell. Place recommend to try! Friendly service.

Manu Mathew

Extremely disappointing experience. The seafood platter was the worst we have ever eaten. The smell was so strong and unpleasant that my sister vomited on the spot. The sea food tasted stale and clearly was not fresh. To make matters worse,one of the female staff members appeared stained and unprofessional throughout the lunchtime, which made the whole dining experience even more uncomfortable.for the price we paid this was completely unacceptable.

TOM LEE

Very disappointing experience. In Italy, tipping is generally not expected, especially when a coperto has already been added to the bill. However, the card terminal only showed tip options and did not clearly offer a way to decline leaving a tip. This felt like taking advantage of tourists who may not know that tipping is not a normal requirement in Italy. The coperto itself was also unusually high. Charging a high cover fee per person and then still pushing customers to leave an additional tip does not feel fair or transparent. The food was also disappointing. The black risotto and raw seaf

Recensioni provenienti da Google.

Recensioni

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