Restaurant Patachic

“Ottimo cibo, dalla presentazione al sapore al giusto prezzo.”

Shel Rocks★★★★★

It's our second visit here, and whilst I know there are plenty other restaurants in the area, we came back to taste some of the other offerings on the menu. So tonight we had the Antipasti sapori veneziani, followed by Seabass ravioli (Ravioli ripieni di branzino in salsa di capesante e pistacchio), and the grilled mixed seafood dish. Both of which were magnificent. I can definitely recommend the seabass ravioli.... yum! The whole meal was rounded off nicely with a lighter than light chocolate souffle and some lemoncello. The food just kept on getting better! If you only have time for one re

Heath Blackmon★★★★★

We ate in the courtyard. Adrian was our server and was wonderful. We had a peaceful and delicious meal after a busy day. The lasagne and linguine con frutti di mare were both exceptional. We chose a recommended wine Rocca Sveva that paired perfectly with our meal. We finished our evening with a complimentary limoncello. 10/10 great choice for a delicious and relaxing dinner.

Catharine Rose★★★★★

Delicious! Food was amazing (in presentation and taste) and the atmosphere inside the restaurant was perfectly tailored to create a cozy and homey experience. The menu had something for everyone; meat lovers and vegans alike. Absolutely lovely neighbourhood location too!

Rachele Wharton★★★★★

Nice Italian restaurant with outdoor seating in main campo or piazza. I ordered the gnocchi which was made with purple potatoes. It was served with broccoli and walnuts which offered nice flavor contrast and texture. My husband ordered the spaghetti with pesto sauce. It was fragrant and flavorful. The tiramisu is served in a jar - the texture and flavors are a your expect, light and balanced. Children ran around playing soccer right next to our table - they kicked the ball over the table next to us. (It wasn’t bad; it just didn’t invoke a relaxing atmosphere.)