Auberge de Rousch

“Ik had een klassieke steak- zie foto’s.”

poppy velvet★★★★★

This restaurant is a place where the community hangs out. Beautiful surroundings and super friendly staff. The manager has superb memory. He remembers patrons that only come once every three months. We have been there three times since moving to the region, no doubt this is a go-to restaurant for us.

Nazar★★★★★

A good, cozy restaurant, large with friendly staff and an attentive administrator, delicious food that met expectations, beautiful view of the lake

Rita Cunha★★★★★

The rooms are really spacious and have a nice view. The beds are also comfortable, and the room was amways clean. The breakfast is not the best, but it's OK. We went to the restaurant twice for dinner. I personally enjoyed the food a lot, both meet and fish dishes. The service is also remarkable - the waiters were always in a good mood.

C C★★★★★

Spent New Year’s Eve dinner in this fine restaurant. The atmosphere was great and the crowd was in good spirits. The table had starters of bread with three types of tapenade - pesto parmesan, garlic butter, tomato olives. Food was fantastic starting with the sample platters of appetizers. The burrata salad was amazing, the shrimp and smoked salmon appetizer was terrific and the carpaccio salad was exquisite. All appetizers were beautifully arranged and the flavours were balanced. My angus beef tournedos was cooked perfectly and the meat was tender and juicy. The stroganoff sauce was good and c