Mr. Meat

“Ik had medium gebakken steak besteld en die was rauw.”

YukiMiko★★★

Excellent foods , but the steak is a little disappointing. I ordered medium rare , but it turned out to be medium well. The meat quality was alright, a little overpriced for meat quality. The sharing and the side dishes are nice, Tiramisu was really really good, recommended! The staffs are very friendly. Overall the qualities are not really worth the prices.

Post Mortem★★

Nice place with good service staff, professional! But we went to the place to get a real nice piece of meat. That’s the reason we went there. We ordered medium-rare, and we expected to get medium-rare meat. Instead, we got raw meat. The waitress disappeared and we were short of time, and could simply not understand how medium-rare could be interpreted as raw. We ate the edges that were mostly dry and raw directly close to the edge, as you can see. I’m not sure how they even prepared this meat, since there was barely a Maillard effect. Very expensive for small nibbets of the edges.

Ivo Brouwer★★★★★

Good restaurant in the center of Tilburg. They offer ( obviously) a wide range of meat dishes. Very good quality. We had red wine to go with the meat, port with the cheese platter and their own rum as an appetiser. The quality of the meat is really good and the atmosphere of the restaurant is nice. Very much recommended to visit for dinner.

Carlo Giuseppe Bertinetto★★★

Not bad, but less than we expected considering the price. It was very loud (my wife and I struggled to have a conversation), the kindness of the staff was passable, and most of all the meat was not at all top quality. We took the chateaubriand and it required some effort to chew. We asked it medium: look at the photo and tell me if that’s medium (for us it is pretty raw). And the vegetables included in the dish were all carrots and another similar one. I would have like some more variety or at least some more greens.