Azadore Restaurant

“Really great restaurant! Service was top-notch and staff were quick and polite the whole time. The food was delicious and portions matched the price, which is just right. The interior is beautiful and cozy too. Highly recommend!”

“One of the better spanish resto in QC. We tried the paella negra, lengua, gambas and churros and they were all superb! Will definitely come back to try their other food.”

quatro27★★★★

Great place to dine with friends and family. The atmosphere is nice, but the ambiance seems all over the place, like they wanted to be a bar, but then they built a private room, and then there’s another room downstairs, and then there’s another for the outside terrace. It feels like they wanted to do everything at once. I don’t know, maybe they are just renting the place, and they did this to maximize the space. Food is good but nothing mind-blowing; they’re just safe with their meals. Service is great: quick, efficient, and they know their roles. This is the only reason I’ll be coming back.

Corinne Reloj★★★★★

Celebrated my birthday here with my friends and had a great experience. We loved the pomfret in lemon butter sauce and the paella. The private room was perfect and the staff were very accommodating. We also had a billing concern, but they resolved it quickly and processed it right away. Really appreciate their excellent customer service. Highly recommend!

Andrian Galicia★★★★★

Gal-A tayo sa Azadore✨ A 1950s-inspired art haven serving Hispanic, American, and local favorites—perfect for the whole fam and barkada. Cozy vibes, classy interiors, and comfort food that truly delivers. 💛 We ordered: 🥣 Cream of Mushroom – rich, creamy, and super comforting. 🐟 Salmon in Spinach Cream Sauce – perfectly cooked salmon with a luscious, flavorful sauce. 🍖 Roast Beef with Gravy – tender, savory, and generously smothered in delicious gravy. ☕ Café Latte – smooth and well-balanced. 🍫 Bohol Tsokolate – thick, chocolatey, and indulgent—perfect cap to the meal! Every dish was satisfying and well-portioned. Great food, relaxing ambiance, and sulit for gatherings. ✨ Gal-A recommended! 💛 #gala #galicia #azadore #foodiePH #QuezonCityEats

Thrina Chua★★★★★

Really great restaurant! Service was top-notch and staff were quick and polite the whole time. The food was delicious and portions matched the price, which is just right. The interior is beautiful and cozy too. Highly recommend!

Aud S★★★★★

The place had delicious food that was worth 5 stars. But there are some dishes I wouldn't recommend. It is pricey and the servings are not that big so be sure to order the right food. I wouls recommend the Paella Bistekka and the Flatbread. The Paella was so flavorful with a beef flavor that was really good and the texture was great. This was the best order we got. The Gambas Flatbread was also delicious; the toppings were flavorful even with just one shrimp per slice and the flatbread itself was crispy and addicting to eat. The Salpicao was good with its yummy and salty sauce. The Baked Porkchop with Apple Sauce was interesting and it was soft, but it lacked a bit of flavor for me; the mashed potatoes were delicious though. The Churros were crispy and had a bit of cinnamon in the sugar; the dark chocolate that came with it was delicious too. I would avoid the Paella Negra as it was dry and lacked flavor. The Steak a la Pobre would have been okay, but the meat was a bit tougher than

AF V★★★

I love all things mid century. Thus the perfect rating for Azadore's atmosphere. ID Ivy Almario succeeds in bringing us back to the old family house (tho we had none) where family and close friends can gather. The food is good tho inconsistent. The gambas were the best in what we had - good samples of shrimp with tasty oil you can drown your bread in. The bread came late tho so deductions for that. My high hopes for the salpicao were not met tho. The taste was ok - but the meat was tough, almost impossible. The salmon was crunchy but leaned on the dry side. The a la pobre was less of a steak and more of beef chunks. The fried chicken was good - peppery and crispy, tho I did expect it to be better. When I wanted to order dessert, the servers were nowhere to be found. Sayang as they were friendly. But leaving guests to look for you is a major disappointment, especially with a restaurant charging premium prices. The churros and the banana split mercifully allowed us to end on a high n

Frederick Aujero★★★★★

One of the better spanish resto in QC. We tried the paella negra, lengua, gambas and churros and they were all superb! Will definitely come back to try their other food.

Rojun Cruz★★★★★

Azadore is a stylish café and dessert spot that many visitors enjoy for its aesthetic interior, refreshing drinks, and visually appealing desserts, making it a popular choice for casual hangouts, photos, and sweet treats rather than heavy meals. Guests often praise the Instagram‑worthy presentations—from colorful coffees and flavored drinks to creamy pastries and cakes—which tend to taste pleasant and pair nicely with leisurely conversations or meetups. However, some customers note that the sweetness level can be a bit high by default and that drink and dessert quality can vary slightly depending on who’s preparing them, so consistency isn’t always perfect. The space is cozy and modern but can feel crowded or small during peak hours, and while the vibe is fun and trendy, the menu is more dessert‑centric than a full café dining experience. Overall, Azadore delivers a fun, visually appealing café experience with tasty sweet treats and drinks, even if it leans more toward trendy desserts