Vaca Nostra

“Nos sirvieron unos entrantes que parecían llevar pan frito;”

Leonardo Biancalana★★★★★

I always come here for lunch when on business trip to Madrid. This restaurant is a guarantee if you want eat very good meat. The black angus fillet is a must but I really liked also the dry aged rubia gallega. Side dishes are awesome, especially artichokes and tomatoes! Waiters and waitress are very kind and professional, prices are really good comparing to other capital cities.

Alex Dembinski★★★★

Vaca Nostra delivered an exceptional steakhouse experience. The service was attentive, and made us feel welcome from the moment we arrived. Although the restaurant was surprisingly quiet for a Friday night, we appreciated the relaxed and intimate atmosphere. We shared a perfectly cooked steak and a delicious appetizer, both beautifully complemented by a local Madrid wine recommended by the staff. Every element of the meal was thoughtful and well-executed. Highly recommend for anyone looking to enjoy quality food, great service, and a calm dining experience in Madrid.

Deisi Hernandez★★★★★

We went for dinner without reservations. We were seated right away and the server came promptly for our order. We were not sure which meat to order and the restaurant manager took me to view the available cuts of meat and made his recommendations. We had the solomillo and the wagyu steak. Both were delicious but the the wagyu was exceptionally tender.

Rafael Yanes★★★★★

We were disappointed during the last visit. The first few times were amazing, my wife and I wanted to give this steakhouse another chance, this time around there were outstanding The steak was cooked to perfection, the rest of the menu we tried was unbelievable As always the staff was extremely friendly knowledgeable and friendly. The atmosphere and low music, allowed a nice conversation I would definitely return