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La Bodega de La Avenida

Ristorante a Centro

RistoranteMediterraneanSpanish4.4 (1238 recensioni)££
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Descrizione

Bienvenidos a La Bodega de la Avenida. Tu restaurante en Las Palmas, descubre nuestras especialidades, así como carnes, arroces, pescados...

Piatti in evidenza

  • Jamón 100% puro de bellota22,00€
  • ( ½ ) Jamón 100% puro de bellota14,00€
  • Empanada criolla de ternera4,50€
  • Croquetas melosas de jamón puro de bellota11,95€
  • Langostino salvaje con crocanti de panko y agridulce de ciruela roja17,95€
  • Croquetas de chipirón y gamba con muselina de azafrán11,95€
  • Judiones de la granja golosos9,95€
  • Caracoles con virutas de jamón ibérico y su toque picante ahumado12,95€
  • Verdinas con gambón rojo y pulpo fondeado con mantequilla ram12,95€
  • Tiradito de atún rojo, muselina de azafrán y aderezo de salsa Pekín18,90€
  • Bacalao al ajo tostado18,00€
  • Suprema de salmón a la plancha18,00€

Posizione

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Cosa dice la gente

Poseen menú para niñ@s y celiac@s pero no para vegan@s.

Recensioni provenienti da Google.

Cosa dicono i clienti su Google

Tobias Zach★★★★★

One of the best dinner places we visited on Gran Canaria for classic spanish cuisine with a light upscale touch. Service was really friendly and attentive, also giving good wine recommendation. The place is located near the highway but even when sitting outside the noise did not really bother us.

Tringa Ademi★★★★★

We went for the rice and was very tasty. Werl order a salad with anchovies and avocado and was very very delicious. The rice could be for someone else's taste, a bit fluid not the 'perfect' dry point, but for me was very good. We drank 2 glasses of red wine and 2 bottles of watter. What we ate was around 60 euro

Robert Kruzel★★★★★

It was a special dinner with an expansive wine list. The paella selection was great and we went with the lobster. Marco gave some of the best service we have had in a while. If you like Spanish wine, great food and service this is the place for you in Gran Canaria.

Chris Hunter★★★★★

After a minor blip when we arrived and our reservation wasn’t in the diary everything was perfect: the food, the service, and the ambience. Our waiters took very good care of us and were both professional and very friendly. Our chuletón of Angus ribeye was perfect, and the spirit burner hotplate to finish the meat was a great advance on hot stones which always get cold. I’d recommend the restaurant and we’ll return one day.

Recensioni provenienti da Google.

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