La Cuchara de Carmela
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Descrizione
Descubre los mejores restaurantes en Granada. 5 estilos de cocina mediterránea y cocina casera en pleno centro histórico. ¡Te esperamos!
Servizi
Cosa dicono i clienti
- Servizio5
- Qualità del cibo4
Domande frequenti
Dove si trova La Cuchara de Carmela?+
La Cuchara de Carmela si trova in 1 Paseo de los Basilios, Granada, Granada.
Che tipo di locale è La Cuchara de Carmela?+
La Cuchara de Carmela è un Ristorante a Granada che propone Mediterranean, Spanish, Tapas.
Quali sono gli orari di La Cuchara de Carmela?+
La Cuchara de Carmela è aperto sette giorni su sette. La Cuchara de Carmela resta aperto fino a tardi, fino alle 00:00.
La Cuchara de Carmela è aperto la domenica?+
Sì, La Cuchara de Carmela è aperto la domenica.
La Cuchara de Carmela accetta prenotazioni?+
Sì, puoi prenotare un tavolo da La Cuchara de Carmela online.
Qual è il momento migliore per visitare La Cuchara de Carmela?+
C'è più affluenza di Venerdì e meno di Mercoledì.
Quanto costa La Cuchara de Carmela?+
La Cuchara de Carmela è media.
La Cuchara de Carmela ha opzioni vegetariano?+
Sì, La Cuchara de Carmela offre opzioni vegetariano.
Cosa offre La Cuchara de Carmela?+
La Cuchara de Carmela offre Outdoor seating, Delivery, Takeaway, Wheelchair access, Bar, Free Wi-Fi, Takes reservations, Family friendly.
Posizione
Cosa dice la gente
“La comida espectacular, el postre de sopa de chocolate blanco exquisito.”
Recensioni provenienti da Google.
Cosa dicono i clienti su Google
Shan & Brooke★★★★★Fantastic food but the service made it memorable! Server told us about the chickpea stew on the menu and that his grandma used to make something similar for him when he was sick. Definitely recommend! Other apps and mains were great too.
shannen lim★★★★★We were served by Gerson during our meal. He was attentive and sincere especially in providing gluten-free options for one of the travellers in our group. The food was good as well — generous serving sizes of home-style cooking. The tuna salad was one of my favourites — it was refreshing and delicious.
Lian Zou★The Iberian pork we ordered was undercooked. We sent it back to be cooked further, but it still came back undercooked. The T-bone beef was so tough we couldn't cut it. When we asked the waiter, he said T-bone meat is just like that. The oxtail stew, however, was very tender and flavorful — recommended. Wait for 10 minutes for any services
Jer★★★★★A wonderful spot. Great menu and one of the best entrecôte steaks I’ve ever eaten! Miguel deserves a special mention as my guest wasn’t keen on her first choice of dish - Miguel said no problem and replaced it quickly with a fantastic roast cod alternative. All staff couldn’t be more helpful.
Recensioni provenienti da Google.
Recensioni
Ancora nessuna recensione — scrivi tu la prima su La Cuchara de Carmela.
