Tras os montes

“La comida fabulosa, sabrosa, una exquisitez.”

Ricardo Borges de Carvalho★★★★★

If you want to try excellent codfish cooked the Portuguese way, you found the place. The codfish is delicious, tender, tasty. The service is nice and attentive. And having dinner at the sound of the Portuguese guitar just transforms a good dinner in a great culinary experience. And don't forget to save some space for the "pastel de nata" at the end.

Scott Lloyd★★★★★

Old world feel in a neighbourhood you wouldn't expect. Come have a taste of Portugal. The menu specializes in a variety of tasty cod and other seafood dishes. The vinho Verde is crisp and refreshing as well.

Rafael Acosta★★★★★

Great expertise of bacalao. The dressing is pretty cool and i highly recommend the green wine, kind of portuguese wine similar to white wine... Best restaurant in Madrid of bacalao

MIGUEL Sanchez★★★★★

All very high quality at a good price for the value. Service was excellent. Every dish was made with prime ingredients and executed to perfection. Dont come here for a fancy, modern cuisine experience these are traditional dishes well done in a very traditional venue.