Asador Ladis

Paloma López★★

We've always ordered takeout because we really enjoyed it, especially the paella and black rice. Although the prices have increased and, in some cases, the portions have decreased, we've continued to order occasionally because we liked the quality of the food. To our surprise, this last time we noticed that the containers were different, sealed in plastic and labeled with nutritional and preparation information. So far, so good, but when we tasted the black rice, which has always been our favorite because of its fluffiness, flavor, and perfect texture, we were incredibly disappointed. When we

Lorena Lopez★★★★★

Without a doubt, the best takeaway place. Besides having a huge variety, they make delicious homemade desserts! My favorites are the paella (one serving is easily enough for two people) and for dessert, the cheesecake and the irresistible cheese pudding! I highly recommend them! Plus, the service is exceptional and the staff are very friendly and attentive!

DOVE★★★★★

The food is wonderful, the service is excellent, fast, and very friendly. They've removed the upstairs dining room, which I personally loved, but you can still get tapas downstairs. A great place to eat in or get takeaway if you don't feel like cooking 😅

José A. Guzmán★★★★

This is a place we'd rate based on our experiences: - Takeaway: The takeaway food is good quality, although prices are rising and portion sizes are decreasing compared to the beginning. - Sandwiches/Tapas (including breakfast): The sandwiches offer excellent value for money. - Restaurant: As a weekday set menu restaurant, we found the quality-price ratio to be good, but it lacks a certain something to truly stand out: better bread, a wider variety of starters with some hearty stews (which, in our experience, they make wonderfully), and a lack of variety in desserts. Finally, including coffee