Bar restaurante Casa Mario

“Muy buena materia prima y sabores logrados, espectaculares los tacos”

Bill Thane★★★★★

This restaurant was a pleasant surprise. It is nice inside, but we couldn't have imagined the quality of the food. Everything from the appetizers to the deserts was expertly prepared and delicious. The wine list is well constructed and we had a Ribera from the Duero region for under €20 that was one of the best wines I have had at any time for that price. The service was attentive and professional. AND to top it off, my little nephew said the vanilla ice cream was the best in the WORLD. You can't get any better than that.

Maria Thane★★★★★

We went to celebrate my niece's graduation and we got a table in a private room, beautifully decorated. My husband said the wine was the beat he had ever had. The food was excellent and the service was great, nice people. BTW, my 5 year old nephew said the had the best vanilla ice cream in his life!!

Tobias Linden★★★★★

The atmosphere was amazing, we had great service with good recommendations. This was the best restaurant on our trip. Gracias for having us 😊

Eric Fate★★★

The inside is nice, comfortable and welcoming. The staff are on point very friendly and they pay attention to detail. Smiles all around, they should get five stars. Unfortunately the food is bland and mediocre. The beef was perfectly seared and delicious unfortunately the accompanying flavor profile of the sauces were less desirable and ruin the dish. The salad was fresh, the calamari was chewy. The dumplings where not well cooked and the sauce was unnecessarily sweet. I see great potential in this restaurant with a little bit more refinement and testing of ideas they will do great things.