El Trebol

“Sat outside and had an excellent meal.”

Jane Marsh★★★★★

We ate here twice during our four night stay. Very popular, busy when other nearby places are empty. The first time we ate outside. Free olives and crisps automatically provided. We had caramusas, Russian salad and morcilla potatoes and eggs. All the food was good, service not always easy to attract and definitely unfriendly. The bill came to 42 euros with 6 glasses of wine and a small bottle of water. On our second visit we went inside and were directed to a table upstairs. One efficient waiter covering the 6 tables. This time there was no free tapas. We ordered a bottle of wine and the set t

Dora the Explorer★★★★★

We were lucky that our Airbnb was behind this restaurant. We were seated as soon as we arrived. They have indoors and outdoor/terrace seating area. The waiter gave us some good recommendations. We ordered some tapas and sangrias, but the husband enjoyed the patatas bravas the most. Also the Bomba and the cheese plater. You can ordered several plates to share. Overall it was a good experience.

Peter The Wanderer★★★★★

We came as a group of 5 and all left full and satisfied. Ordered 3 main dishes and 2 mixed tapas — everything was delicious and well-prepared. The waiter was friendly, patient, and attentive throughout. Great value for money with generous portions and warm service. Highly recommended for groups and food lovers alike!

MGR★★★★

A gem of a place in Toledo. Simple yet delicious, lively atmosphere. Place is hopping with activity and service is friendly and efficient. Our server Karina was very accommodating, kind. We got a table by the bar to see all the action in the tiny kitchen. Loved the multi use of the Josper grill oven. We had the deer stew and pisto manchego (Spanish version on ratatouille) and both were very tasty. The price also can’t be beat! Our total bill was the price of what we would eat at a fast food joint in Loa Angeles.