Nikko Espacio Gastronomico

william chitra-straley★★★★

I found out about this place because of the promotion from TheFork. The service is great! They are dog-friendly (which is very important). We had a reservation at 1:30. They opened the door a few minutes after 1:30. The space is beautiful, but it felt too warm (temperature). I think the AC needs to be turned on when it’s over 15 celcius outside to make the dining experience better. We were seated near the open kitchen, so it was very warm. The food was pretty good, but not amazing. The hot food that I ordered was good. I can taste the seasoning in the pan bao, karaage and yakisoba. I liked it

Carolina Noah★★★★★

Outstanding food! I haven’t been in a Japanese restaurant in a long time afraid of what I could find after so many years of excellence in NYC. Amazing mixture of flavors, texture and quality produce! They work the food perfectly with expertise in every bite. I couldn’t get out of the restaurant happier than tonight! One little thing to make this experience a 10, some waiters should express more, they are distant and cold. A shame for this amazing restaurant, please, try them!!! You won’t regret it, ever!!!

Ari Anne Ochoa Pita - Veiga★★★★★

We had a wonderful evening, we met with several friends to celebrate my birthday and the truth is that it was magnificent, the service was first class, but the best of the night were the chicken noodles with truffle sauce... I could go back just for them. The place is lovely, without a doubt one to repeat!

Robert Heath★★★★

Nice sushi option. We enjoyed a lunch here one Sunday in December. We ordered the special dumplings, a two person sushi plate and various sushi rolls. The sushi was good and fresh. The rolls are served like in the USA with various sauces on top. They had nigiri and sashimi options but we did not try them. The deserts were very good as well. The only negative of our experience was the long wait time. It took almost 45 minutes after we received the dumplings to get the sushi. They were very crowded and seems understaffed both in the kitchen and the serving. We would have ordered even more drinks