El Brasero

“Comida espectacular, servicio impecable.”

Anna Sawicka★★

Food was yeasty. . Very good meet. But their restaurant is not nice. To close to road. Inside not nice. There were not enough people to serve the food. We needed to go out because they don’t have a time to serve caffe or desert after lunch. Plenty of flies there. Hundreds of flies. They should do something with it because is disgusting.

Nuno Coelho Martins★★★★★

Very friendly and knowledgeable team. Fantastic meat AND ...ALL gluten free!! This was a great and pleasant surprise in the middle of a roadtrip. Highly recommended.

Pablo Ramos★★★

I hate to leave three reviews, because the ribeye steak was spectacular—great meat, and they used a small gas grill to cook it to perfection. The problem was that there were two of us, treating ourselves to a nice San Román (a local pastry), an appetizer, and the best ribeye steak possible. They forgot our order. We sat with empty plates for over 25 minutes after the appetizer, and the waiter was watching us the whole time, even though it wasn't that busy. Finally, we got up to remind him, and sure enough, they had forgotten. They didn't make a big deal of it; they didn't even come over to say

Jorge Peña★★★★★

Excellent service and attention. Great atmosphere and even better meat. Highly recommended. The mixed grill for two could easily feed three or four. All the meats were cooked to perfection.