Adelina Yard

“Really friendly and knowledgeable staff serving great food and wine.”

Adam DJC★★★★★

I really liked this placed. Friendly and knowledgeable staff, and a comfortable dinning room which overlooks the water. The time between courses was perfect and really added to the experience. I wish I’d gone for the optional extras, because I could have eaten a bit more. Definitely be back!

Jay Marie★★★★

My second visit here, exquisite food, service and wine pairings. The reason I'm giving one less star is that the last time I visited there were three items in the 'snacks to start' (absolutely delicious) and this time only one item which was really disappointing to be honest. They also now charge extra £10 for the 'cheese' element of the tasting menu which was included last time. Edited to add that I just went to Gorse in Cardiff where they have three seperate and delicious 'snack starters' which Adelina used to include but scaled down to one.

Ed Lam★★★★★

One the best dining experiences I had on this side of the Atlantic, including two Michelin stars restaurants. I really enjoyed the friendly informal but attentive service. The food is excellent, and creative without being challenging. My favourite was the daily cheese with brioche and jam. The Chalk stream trout shiso and scallop kohlrabi turnip hazelnut were also memorable. The pork belly course was superb. Highly recommended.

Gemma Pudney★★★★★

Visited during their 10th anniversary celebrations and had the Tasting Menu together with the Wine Flight. Stunning food together with exceptionally knowledgable staff. Highly recommend for a special treat.