Poco Tapas Bar - Bristol

“Great restaurant set up and decor making dining experience a memorable one.”

Lut M★★★★

Love the vibe and atmosphere. Great restaurant set up and decor making dining experience a memorable one. Service was was excellent - attentive and friendly. We tried many dishes on the menu. The Devon blue croquette is definitely my favourite, although I think it would’ve tasted better without the chilli jam. I’d highly recommend the venison haunch with chimichurri too - perfectly cooked, flavourful and would go well with their fava bean hummus. The fried courgette was a letdown - whilst it was perfectly cooked, it was way too salty making up unpalatable. Not the cheapest of restaurant to go

Ketan Gupta★★★★★

Food was splendid, as a vegetarian it was top-notch. It was nicely decorated, I actually tasted a new flavor I’ve never had before too! Would recommend definitely. Service was fast and its nice environment. I’d say two tapas per person would be good enough. My favorite was the celeriac dish! Sweet and flavorful.

Laura S★★★★

We had a really lovely dinner here, with the mussels being the absolute highlight. The service was warm and very friendly, which made the experience even better. We also really appreciated the focus on local, organic ingredients.

Warren Binding★★★★★

Beautifully crafted dishes. A lot of thought with the menu. The tempura enoki was a real treat. Friendly service, overall a really good experience