Macau Kitchen - Progressive Macanese Cuisine

“Unique and delicious food, friendly and attentive service.”

Yadira Lopez★★★★★

This is a place for foodies. Our first meal here was so good that my friend and I had dinner here two nights in a row on a 5-day trip to the city. Outstanding dishes, especially if you go off the beaten path and let yourself be guided by the chef’s/owners’ expert recommendations and the daily changing menu on the blackboard. We loved the original flavor combinations that less adventurous restaurants don’t often include on the menu (shallots on a simple and memorable coconut mousse!). We also loved the warmth and friendliness of everyone here and their excitement when talking to us about the di

Jigyasa Bajracharya★★★★★

Fantastic restaurant with the nicest hosts. We had all the dishes explained well and the flavors were amazing. We had the basil chicken starter with the duck and a samlbal chicken main, the chicken was perfectly cooked and curry sauce for the duck was out of this world. Highly highly recommend it!

T W★★★★★

We stumbled upon this restaurant during a stroll around lunch. They weren't open until 6pm, but I'm glad we decided to make the trek back and check it out. It felt like discovering a hidden treasure! The food is phenomenal, the three ladies working the restaurant couldn't be any nicer! It is a small restaurant with less than 10 tables, so be patient, or book ahead if you have a larger group. We had the crispy salad, signature crispy duck, and the sweet and sour squid, and we didn't leave any food behind.

Reanne Steele-Gomes★★★★★

Top quality fusion food, we travelled up from London to try this restaurant and it didn’t disappoint! Very friendly service, this is one of the most welcoming places we’ve had the pleasure of dining at. Thank you Macau!