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The Heathcock

Locale noto

Pub a Llandaff

Pub4.5 (656 recensioni)moderate
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Famoso per:focacciaduck confit

Descrizione

The Heathcock — Pub a Llandaff, United Kingdom. Un nome noto della scena gastronomica di Llandaff, con una propria voce su Wikipedia. Fascia di prezzo: media. Opzioni alimentari: vegano. Famoso per focaccia, duck confit. Offre anche: tavoli all'aperto, prenotazione tavoli. Valutato 4.5★ da 656 clienti.

Piatti in evidenza

  • Angel Bakery Sourdough, House Focaccia & Butter£4
  • Welsh Rarebit£6
  • Crispy Ham Hock & House Brown Sauce£5
  • Buttered Hispi£4
  • Roasted Beetroot, Walnuts, Honey & Goats Curd£5
  • Fried New Potatoes & Garlic Butter£5
  • Confit Potato£5
  • Triple Cooked Chips£5
  • British Cheese Board, Apple Chutney & Walnut Loaf (£4
  • Course£39
  • June
  • Sample Dinner Menu

Servizi

Outdoor seatingWheelchair accessBarTakes reservationsParkingLive musicPrivate dining

Posizione

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Cosa dice la gente

The food was excellent, high quality, and presented beautifully.

Recensioni provenienti da Google.

Cosa dicono i clienti su Google

Kasia★★★★★

WOW - what an incredible experience! We had the 9-course tasting menu and every single dish was a journey of its own - diverse, beautifully presented and full of bold, exceptional flavours. The staff's knowledge of wine pairing was outstanding, making each course even more memorable. The restaurant itself is minimalist yet wonderfully cosy - exactly the kind of atmosphere that lets the food speak for itself. If you want to experience traditional Welsh cuisine at its absolute finest, this is the place. The combination of flavours is truly extraordinary. Highly, highly recommend!

allison hobley★★★★★

We recently had the good fortune to visit The Heathcock, following my nephews wedding. We were catered for in the private dining area, which was the perfect setting for the event. The food was excellent, high quality, and presented beautifully. A big thank you to all the staff involved. We had a wonderful time.

Lisa Donaldson★★★★

We enjoyed our lunch but here was room for improvement. The range of food was good but they had run out of the lamb fairly early in the lunch sevice. The plates we chose were nice but lacked a bit of the wow factor. The service was overall good and they dealt with dietary requirements very efficiently. However once we finished our meal and paid, it felt as though the service was no longer required. No goodbye/the service just stopped. It's a shame as it started very well. Ladies toilets need a makeover I would say.

Sally Butler★★

Came for Sunday dinner yesterday. We were sat in the rear extension which was really cold, defiantly need some heating installed. There was a small plug in heater behind us but think it had only just been put on. Starters were nice. Main course - two of us had Roast Rump Beef. It was very tough, really struggled even with a steak knife and the gravy was very salty. We were offered something else but didn’t take up the offer as others had finished eating - Although my husband said the rabbit was over cooked - he ate it. We didn’t have to pay for the roasts but what a disappointment. After so

Recensioni provenienti da Google.

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