Remal Restaurant

“Excellent food, relaxed atmosphere with attentive helpful servers.”

Tudor Puscasu★★★★★

I've had Fatoush salad as cold starter and Chef's Mix with Arabic Rice as a main. Fatoush salad was missing pomegranate juice which I believe would complement it. But it was nevertheless very tasty and fresh. Rice - a bit blend, missing the richeness and the spiceness characteristic to a middle eastern dish, not matching nor complementing the excellence of the rest of the food. Chef's mix - excellent, beatufully spiced and cooked to perfection. Meat was tender, juicy and the taste perfectly ballanced. Picing - reassonable and fair Portions - generous enough to satisy anyone. Atmosphere - beaut

Clinton Enorense Omoruyi★★★★★

From my years working at restaurants, I have developed a very keen eye to what makes a great dining experience: atmosphere, food, service, etc. PORTION SIZES & FOOD QUALITY Firstly, I assure you that the portion sizes are generous and the food quality remains uncompromised. The food is excellent and of even higher quality. I heard from the staff that the bread that comes with the starters is homemade ; it's baked in a giant oven which is their secret to their piping hot bread. STARTERS & MAINS The homemade bread came alongside the hummus & lamb I ordered. The hummus was silky smooth, and

Agnes C★★★★★

The food is amazing. Took my daughter for a meal and we both really enjoyed everything. Attentive and polite staff, good atmosphere. Highly recommended 👌

Amy Kan★★★★★

Been to quite a few lebanese restaurants around Manchester and this is the best so far! Although I’d say it’s a bit of a fusion as they also have tagine dishes and moroccan style mint tea. Not complaining though! Meats are lovely and not overcooked like almost all places and everything was just great! Massive portions!!!! Something I wish they’d improve on though, it would be better if their moroccan mint tea actually had the tea leaves in and more mint leaves.